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Can you resist... ?
Everyone loves chocolate... don't they?

The  Art of Chocolate Gifting Should Never be a Chore...

Chocolate Varieties

Our Categories

We have chosen to categorise the types of chocolate that are suited to diets, preferences and tastes.

All our chocolates have been carefully selected to comply with our high standards of ethical, sustainable and Fair Trade standards.

Sustainability is defined 'as meeting the needs of the present without compromising the ability of future generations to meet their own needs' (Source: United Nations).. Sustainability in the chocolate supply chain, means that the chocolate can continue to be enjoyed by future generations forever. This means that it is produced while ensuring regard for a diverse environment and the farming communities. The five main issues facing the cocoa industry are farmer poverty, poor productivity, child labour, deforestation and climate change.

We would be delighted if you want to add a list of your favourite, particular chocolates so that we may share with our visitors!

After all...

Everyone loves chocolate!!

About Us
About Us
Gifting better, together!

We have put together a collection of curated chocolate brands, researched and sourced from our community malls and commercial projects, across the UAE.

Some of the worlds’ finest hidden gems, created by chocolate makers and chocolatiers from our own, local market and internationally acclaimed brands that collectively share the values to support sustainable, organically produced and fairtrade for our environment and our future generations.

The art of chocolate gifting is supported with news and stories from 'how to read chocolate labels', to 'The Art of 3D Chocolate Printing'. Our unique concept also helps suppliers who have little or no on-line visibility, to help grow their digital revenue streams through our cooperative alliance.

Free "Foraging Service"

Google does not always have the answers, so we are here to help you find suppliers, wholesalers, academies, team building, workshops, equipment, chocolate business setup, importing and municipality registrations, are some of the chocolate related solutions we offer.

Foraging Service
Our Brands 
Chocolate Brands
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Eat chocolate, save the planet!

We're helping our farmers transition to dynamic agroforestry (a type of regenerative agriculture) because it helps improve farmer livelihood and mitigate climate change.

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Chocopaz is a brand new refined artisan chocolate created by original recipes using selected cocoa beans harvested on greatest plantations of Côte d’Ivoire. Creating Chocopaz Organic Vegan Chocolate we sought to create the best organic product from carefully selected ingredients.


Just Spoil Yourself, Indulge in the Sinful Audacious Adventures of Your Dream Chocolates.

Confectioners & Chocolatiers:  Fine Chocolates, Dark Chocolates, Milk Chocolates, White Chocolates, Ganache, Truffles, Creams, Butter Creams, Caramels, Toffee and much more...!


Pacari means 'nature in Quechua, an Andean indigenous language, and that’s what we’re all about, making the most of nature’s ingredients and protecting and defending her. Pacari is a family-owned Ecuadorian company with a simple mission: to produce the highest quality organic dark chocolate in the world in the most ethical and sustainable way possible.


Inspired by the Spice Route

Our single origin cocoa beans have been chosen for the diverse flavours you can experience when tasting and rich heritage, located along the maritime Spice Route that traders sailed hundreds of years ago to gather valuable ingredients to sell on to European buyers.

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Folies au Chocolat was established in 2014 in Dubai to bring to our local community a chocolate taste that they can never forget. Our company is specialised in chocolate with superior quality and confectionary items.Folies au Chocolat is a chocolate concept that offers a wide variety of bite-size chocolate delights!

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Chocolate In A Bottle 0.0%, as its name conveys, is a gourmet sparkling alcohol-free wine from the south of France made with Chardonnay grapes and hinted with notes of dark Belgian chocolate and hazelnut extract. It is an exquisite and refreshing drink that will captivate and exalt your senses.

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It all began in 1845 in a small confectionary shop in Zurich. Here David Sprüngli-Schwarz and his son, Rudolf Sprüngli-Ammann first produced chocolate in solid form. Since then our chocolate has been continuously perfected, becoming what it is today: creamy and rich. An incomparable taste.


Al Nassma Chocolate is the United Arab Emirates' first and only camel milk chocolate brand, founded on October 22, 2008. The development and launch of the brand took almost four years. The name of the chocolate - Al nassma - has its roots in the Arabic language. It depicts a seasonal breeze which brings respite to the people of the desert.

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Delivering exceptional materials that excel in taste expectations with high authenticity & professionalism for our customers. Since 1995, BanoPuratos has placed itself on the market of supplying raw materials, equipment and machinery for the industries of Chocolate, Bakery, Pastry, Ice cream and Horeca with a vision of supplying only under the name of quality.


The KakaoGuy is your go-to person for your chocolates and sweet fix. We are the first Local Nama Chocolate Shop in Dubai and the first to make burnt cheesecake in different flavours. Our brand was born out of our desire to provide quality desserts at a price that won’t break the bank. We offer affordable indulgence- we believe everyone should be able to celebrate small or big wins or satisfy sweet cravings without spending a fortune.


Pierre Marcolini, founder of the “Maison” of the same name, has been cultivating his expert craftsmanship and knowledge of the process from bean to bar for over two decades.For this iconoclastic and passionate chef, working with chocolate is synonymous with pleasure, sharing, discovery and creativity.

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We are passionate about what we do, where we look after procuring the finest ingredients and processing them on the highest technical standards.

LEE Chocolate produces up to 1200 Tons yearly, reflecting the art of mixing first class cocoas with pure cocoa butter to obtain the LEE flavor, & offer the market a wide range of bulk chocolate, chocolate gift boxes, bars & slabs as well as pastry goods.

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Our pralines are a symphony of taste and texture, made with the finest ingredients of natural origin, composed with the utmost care by our Maîtres Chocolatiers.

Our sourcing specialists carefully select each ingredient from the best farms and artisans around the world to ensure that every Neuhaus product is a symphony of taste & texture.


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At GODIVA we support sustainable practices and programs on a worldwide basis. We strive to invest in programs and practices that lead to lasting positive outcomes for our consumers, partners and communities. We are proud of the work that we do to support farmers and our partners, safeguard our environment, and empower the communities in which we work and live.

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We are passionate about what we do, where we look after procuring the finest ingredients and processing them on the highest technical standards.

LEE Chocolate produces up to 1200 Tons yearly, reflecting the art of mixing first class cocoas with pure cocoa butter to obtain the LEE flavor, & offer the market a wide range of bulk chocolate, chocolate gift boxes, bars & slabs as well as pastry goods.

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Patchi’s chocolate experience is simply sensational. It’s the dynamism of contemporary luxury that shifts and flows with the seasons and trends. The celebration of each instance through flavours, textures, colours, aromas, and rustling expectation. The creation of memories. The thrill of enjoying Patchi at home and savouring the immersive vibe at our boutiques or at Patchi Cafe. It’s the Patchi you love. A melting pot of 50 years of chocolate passion and innovation.

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Our vision and values represent a mindset and way of doing business that is committed to generating sustainable earnings over time and creating long-term value for all of our stakeholders. Our way of working is characterized by strong teamwork throughout the organisation. This includes not just employees, but extends to producers, suppliers, customers, consumers through to the communities where we operate.

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Precisely crafted using only the highest quality ingredients, ROYCE' has been making exquisite, world class confections in Hokkaido (the northernmost island of Japan). Hokkaido is best known for its cool climate and rich natural resources, making it an ideal place for producing chocolates of excellent quality.

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The Cocosia journey began in 2013 when this sweet passion was enrobed into pursuit. Qudsia’s love and interest for chocolate took her beyond her studies and into a realm of chocolate. She took this endeavour from blissful chocolate making for her family and friends to being listed as one of the Top 100 ‘Hot’ Asians in Dubai by Masala! Magazine, a popular lifestyle magazine in the UAE

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Welcome to the online shop of Sprüngli in the UAE. Order the finest chocolate bars, masterfully prepared pralines and melt-in-the-mouth truffles, and exclusive chocolate gift boxes here.

Confiserie Sprüngli, the Swiss heritage chocolatier is renowned for creating the high-quality reputation of Swiss chocolate, with an array of products.


Délice Gourmet is a renowned chocolatier based in Dubai. Our roots are embedded in chocolate artisanship with fine creations that reflect our love for the craft of chocolate making and finesse. The Délice Gourmet brand is more about the people we cater to - we strive for perfection in our creations and craft.


Läderach – the chocolate family has stood for top-quality handcrafted Swiss chocolate since 1962.

Läderach has been producing its own chocolate mass. This means that they are one of the few premium producers that can guarantee sustainable quality from the cocoa bean to the end product.


We pride ourselves on sourcing the best ingredients and single origin cocoa from around the world to then produce our gorgeously hand crafted bonbons and bars. We have a real fascination for the flavor nuances of chocolate and a never ending sense of exploration and possibilities. Along with that, we truly enjoy the artistic aspect of chocolate and its presentation.

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Butlers Chocolates began life in Dublin’s Lad Lane in 1932. The company was founded by a pioneering woman called Marion Butler who named her luxury chocolate creations Chez Nous Chocolates. Marion established the company in the heart of fashionable Georgian Dublin, making her delicious confections by hand. Marion, who was born in India and moved to Ireland as a young woman, continued to make her delicious chocolates until 1959 when the company was bought by Seamus Sorensen from Cork. 


Our passion for creativity and love for chocolates was first brought together in London in 2008 while crafting personalized gifts from chocolates for friends and families. What started off as a sweet gesture with a personal touch for loved ones was officially launched as Not Just Desserts (NJD), our family owned venture in Dubai UAE to spread love and happiness. We visited the top master chocolatiers and brought together the finest hand-picked ingredients.

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Chocovana, a name derived from a fusion of chocolate and nirvana, delivers the ultimate pleasure. Similar to Nirvana, it takes something special to achieve Chocovana’s sublime pleasure. 

Chocovana Chocolatier uses the finest and freshest ingredients to achieve a taste that will leave you wanting more.

We source the finest chocolates from Belgium and across Europe to bring you the taste of Nirvana.

Choose between Dark, White and the classic Milk chocolate.



Coco Jalila contributes to the local economy through being a responsible UAE-funded and grown small business. We do business with ingredient suppliers and growers whose fair-trade practices help ensure the improvement of worker livelihoods and whose practices reflect our commitment to social and corporate responsibility.

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Since its establishment in 1913, the mission of the Belgian chocolatier Leonidas has always been to create truly blissful moments by making the luxury of chocolate accessible to everyone. With more than 1300 sales outlets in 40 countries, Leonidas has over time earned a reputation that is the envy of many: that of the Belgians’ favourite brand of chocolate.Leonidas works exclusively with chocolate made with 100% pure cocoa butter, without palm oil and out of sustainable cocoa.

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